Orange Cinnamon Chicken in Crock-Pot
Ready In: 16 mins
Serves: 4-6
Ingredients
- 3 -4 lbs chicken, cut into serving pieces
- 1 cup chicken broth
- 1⁄4 lb butter
- 2 cups orange juice
- salt & fresh black pepper
- 1⁄4 teaspoon cinnamon
- 2 tablespoons flour
Directions
- Place chicken into slow cooker.
- Combine all other ingredients, except flour, mix well and pour over chicken.
- Cover and cook on LOW and cook 4-6 hours, or until chicken is tender. Remove 1 cup of sauce from the pot and combine with flour, mixing well.
- Return sauce to pot.
- Turn pot on HIGH, and cook additional half hour.
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