Nutty Nibbles
- Reviews 1
Ready In: 10 mins
Serves: 8
Yields: 8 cups
Ingredients
- 6 cups plain popped popcorn, popped
- 1 cup mixed nuts
- 3 1⁄2 ounces pretzels (broken into smaller pieces if long)
- 1 1⁄2 ounces butter
- 2 tablespoons Worcestershire sauce
- 1 teaspoon seasoned pepper
- 1⁄2 teaspoon garlic powder
Directions
- Combine popcorn, nuts and pretzels in a bowl and mix well.
- Place the butter, Worcestershire, pepper and garlic powder into a saucepan and melt over a low heat, mixing well.
- Pour the butter mix over popcorn mix and stir until all ingredients are well coated.
- Store in airtight container or package in cellophane bags.
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