No Sugar, Low Fat "fruity" Oatmeal Cookies
- Reviews 2
Ready In: 22 mins
Yields: 35 cookies
Ingredients
- 6 tablespoons organic yogurt (flavoring is your choice, but I use the Vanana from Trader Joe's)
- 3 organic bananas (I used very ripe ones, like the type you'd use for banana bread. I find they have great flavor)
- 2 organic eggs
- 1⁄4 cup organic milk (I use low fat)
- 4 tablespoons honey
- 1 2⁄3 cups whole wheat flour
- 2 teaspoons baking powder
- 1⁄4 teaspoon baking soda
- 1 1⁄2 cups oats
- 1⁄2 cup organic raisins
Directions
- Preheat the oven to 400 degrees.
- Cream together the yogurt and banans in a large bowl.
- Gradually work the egg, milk, honey, flour, baking powder and soda, and oats into the mixture.
- Stir in the raisins.
- Drop batter by tablespoon fulls onto parchment lined baking sheet (get as many as you can on the sheet. These cookies don't spread out).
- Bake for 7 minutes at 400 degrees.
- Remove from the oven and cool.
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