Nesquik Nibbles (Low Fat, High Protein)

An adopted recipe from a friend, best had with milk

• Ready In: 23 mins
• Serves: 12

Ingredients

•  nonstick cooking spray
• 1  cup all-purpose flour
• 1⁄4 teaspoon baking soda
• 1⁄8 teaspoon salt
• 5  tablespoons butter or 5  tablespoons margarine
• 2⁄3 cup  chocolate-flavor Nestle Nesquik powder, double chocolate flavor powder
• 1⁄3 cup  packed brown sugar
• 1⁄3 cup low-fat vanilla yogurt or 1⁄3 cup plain low-fat yogurt
• 1  teaspoon vanilla extract

Directions

1. Preheat oven to 350°F.
2. Spray 2 baking sheets with cooking spray.
3. Combine flour, baking soda and salt in small bowl, set aside.
4. Combine butter, Nesquik and sugar in medium bowl until mixture resembles coarse sand.
5. Stir in yogurt and vanilla extract.
6. Stir in flour mixture until combined.
7. Drop by rounded teaspoon onto prepared baking sheets.
8. Bake for 8 to 10 minutes or until edges appear done and middles are almost set.
9. Cool on baking sheets for 2 to 3 minutes, remove to wire racks to cool completely.
10. TWIST IT UP!
11. Turn these Nibbles into a fun and extra delicious treat with extra protein.
12. Just use a spoonful of peanut butter sandwiched between two Nibbles.