Muesli
Ready In: 17 mins
Serves: 3
Ingredients
- 1 cup old fashioned oats
- 1⁄4 cup raisins or 1⁄4 cup other dried fruit
- 1 teaspoon wheat bran (optional)
- 1⁄2 cup milk
- 1 tablespoon walnuts, chopped
- 2 tablespoons apples, chopped or 2 tablespoons other fresh fruit
- 2 tablespoons vanilla yogurt
- cinnamon (optional)
Directions
- Mix the oats, dried fruit, and wheat bran with enough milk to cover the oats. Any dried fruit will work just fine. I love dried cherries in muesli. My husband uses soy milk rather than cows milk.
- Soak the mixture for at least 30 minutes but preferably overnight.
- In the morning, drain off the milk.
- Scoop enough muesli in a bowl for one serving. Top with walnuts, yogurt, and any fresh fruit. Strawberries and peaches are also very yummy in muesli.
- Sometimes I top it with a dash of cinnamon and a drizzle of honey.
- All of these measurements are approximate. Use your judgment. I like to make enough for about 3 days so it is relatively fresh when I eat it.
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