Mom's Broccoli Dish

Actually this recipe came from my Grandmother originally, but it's my brother and my favorite dish request from Mom when we visit, especially during the holidays. Thanks Mom for giving me the recipe! :D

• Ready In: 50 mins
• Serves: 8-10

Ingredients

• 24  ounces frozen broccoli (chopped, thawed, and drained)
• 1  medium onion (chopped)
• 2  eggs
• 1  cup  mushroom soup
• 1  cup mayonnaise
• 1⁄2 cup  breadcrumbs
• 1⁄2 cup cheddar cheese (grated)
• 1⁄2 cup monterey jack pepper cheese (grated)
•  butter or   cooking spray, for baking

Directions

1. Preheat oven at 350 degrees Fahrenheit.
2. Coat 12x12x2in casserole dish with butter or cooking spray.
3. Mix eggs, mayo, onion, and soup together.
4. Put broccoli florets in the casserole dish and then pour in the mixture of soup, mayo, onion, and eggs in the dish.
5. Bake for 25 minutes.
6. Remove dish, cover casserole with cheese and then bread crumbs.
7. Bake for another 10 minutes.