Mignon's Rice and Broccoli Casserole

This is been made for years in the family and pretty good.

• Ready In: 30 mins
• Serves: 8-10

Ingredients

• 2  cups cooked white rice
• 1 (10 3/4ounce) can  cream of chicken soup or 1 (10 3/4ounce) can  mushroom soup
• 1 (8 ounce) jar Cheese Whiz
• 1 (6 ounce) package frozen broccoli, chopped and partially thawed
• 3 -4  green onions
• 5  tablespoons butter

Directions

1. Mix Cheese Whiz and soup together in a pot, add broccoli and cook until cheese is melted.
2. Saute onions in the butter, then mix rice, onions and cheese/broccoli mixture together.
3. Sprinkle with garlic salt and paprika.
4. Put in 9 x13 inch dish and bake at 350°F for 15-20 minutes.