Middle Eastern Tahini and Yogurt Appetizer
- Reviews 4
Ready In: 10 mins
Serves: 4-6
Ingredients
- 1 1⁄2 cups plain yogurt
- 1⁄4 cup tahini
- 1⁄4 cup cilantro leaf, finely chopped
- 3 tablespoons white vinegar
- 1 garlic clove, minced
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon pepper
- 1 pinch cayenne
- 1 small tomatoes, finely chopped
- olive oil
Directions
- Put yogurt, tahini, cilantro, vinegar, garlic, salt, pepper and cayenne in medium bowl and stir with wooden spoon until blended.
- Spread mixture on small serving platter.
- Decorate with tomato and drizzle with olive oil before serving with assorted veggies and/or pita bread.
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