Meal in a Spud
- Reviews 1
Ready In: 1 hr 15 mins
Serves: 4
Ingredients
- 4 large baking potatoes
- 1 1⁄2 cups cooked chopped ham
- 1 cup cooked chopped broccoli
- 2 cups shredded cheese (what ever kind you like)
- salt
- pepper
- 1⁄2-3⁄4 cup sour cream
- 1⁄2-3⁄4 cup milk
- 1⁄3 cup margarine
Directions
- rinse potatoes well.
- make a slit in each potato,but not all the way through.
- bake at 350* for 1 hour or until tender.
- cool until potatoes can be handled without getting burned.
- split in half,remove cooked potato,leaving a shell.
- mix together rest of ingredients in a medium sized bowl.
- (you might want to add a little milk so it won't be to thick).
- divide filling evenly between the shells.
- bake again at 350* for 30 or until golden brown.
- if you like serve it with a salad and your favorite hot rolls.
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