Matcha Green Tea Dipping Sauce
Ready In: 5 mins
Serves: 1-2
Ingredients
- 2 teaspoons matcha green tea powder (no substitutes)
- 2 tablespoons milk, warm (See Note)
- 1⁄2 cup mayonnaise
- 1⁄4 cup yogurt
Directions
- In a small bowl mix the matcha with warm milk until it's smooth.
- Whisk in the mayonnaise and yogurt until smooth; chill in the refrigerator until ready to serve.
- Note: Pure Matcha can be purchased at your Japanese grocer, or online.
- It is important that the milk is warm in order to dissolve the Matcha powder.
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