Maryland Dill Dip

This dip is especially tasty with pumpernickel bread or whole wheat crackers.

• Ready In: 1 hr 5 mins
• Yields: 1 1/4 cup

Ingredients

• 3⁄4 cup plain yogurt
• 1⁄2 cup mayonnaise
• 1 1⁄2 teaspoons  Old Bay Seasoning
• 1  teaspoon dill weed
• 1  teaspoon parsley flakes
• 1  teaspoon garlic powder
• 1⁄4 cup  French's French fried onions, crushed*

Directions

1. Mix yogurt and mayonnaise.
2. Mix in dry ingredients, but reserve 1 tbs. onion crisps for topping.
3. Refrigerate for at least an hour to allow flavors to mingle.