Mango Smoothie

Craving something tropical? I found some frozen mangoes in the freezer and decided to give this a whirl. Next time I might throw in some fresh pineapple or banana. This is light and refreshing. I used vanilla yogurt and a little apple juice in place of the milk and still loved it. Recipe courtesy of Southern Food.

• Ready In: 5 mins
• Serves: 2

Ingredients

• 1  cup mango, peeled and diced
• 1  cup plain yogurt or 1  cup  nonfat vanilla yogurt
• 1⁄2 cup  ice, crushed
•  milk (optional)

Directions

1. Place mango, yogurt, and ice in a blender or food processor and blend or process.
2. If too thick, add a little milk.