Mango Ham Loaf

I found this in my hunt for recipes to use my bumper crop.

Ready In: 1 hr 10 mins

Yields: 1 Loaf

Ingredients

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Directions

  1. Beat egg slightly. Mix ham, flour and curry powder. Stir in milk.
  2. Add egg, celery, pepper, onion and mango.
  3. Shape in a loaf.
  4. Bake in a flat pan for 1 hour at 325°F.
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