Low Carb Flax Muffins
Ready In: 2 mins
Serves: 1
Ingredients
- 1⁄8 cup flax seed meal
- 1⁄8 cup almond flour
- 1⁄2 teaspoon baking powder
- 1 teaspoon Splenda granular
- 1 teaspoon vanilla
- 1 teaspoon cinnamon
- 1 egg
- 1 teaspoon vegetable oil
Directions
- Mix all together in a large microwavable cup and microwave for 1 minute. Let sit for a minute.
- Excellent toasted!
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