Lexington-Style BBQ Sauce

I have always loved Lexington BBQ sauce, and after much experimenting, I believe I have finally mastered the sweet tang of Lexington sauce! Because my diet is strictly pork-free, I served this sauce with pulled chicken breast and my parents LOVED IT!

• Ready In: 3 hrs 5 mins
• Serves: 4-6
• Yields: 1 1/2 cups

Ingredients

• 1 (6 ounce) can tomato sauce
• 3⁄4 cup cider vinegar
• 1⁄4 cup water
• 1  teaspoon salt
• 1  teaspoon  ground red pepper
• 1⁄4 teaspoon red pepper flakes
• 1  tablespoon  Sugar Twin

Directions

1. Set crockpot on high, and mix in first three ingredients; stir well.
2. Add the remaining four and let sauce heat.
3. Add pulled chicken or pork and let cook on low for a few hours so the meat is extra tender!
4. Serve and enjoy!