Kiwi Yoghurt Fruit Salad
Ready In: 15 mins
Serves: 2
Ingredients
- 1⁄2 cup low-fat yogurt
- 2 kiwi fruits
- 1⁄2 cup pineapple, cubed
- 2 teaspoons honey, to taste
- 2 mint leaves, chopped
Directions
- Blend yoghurt, kiwi and honey in a blender.
- Add cubed pineapples.
- Mix well.
- Garnish with mint leaves and serve over cold ice cubes.
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