Kimmy's Egg Rolls

Yummy!

• Ready In: 45 mins
• Serves: 12
• Yields: 1 egg roll

Ingredients

• 1 (16 ounce) package  egg roll wraps
• 2 (12 ounce) bags broccoli slaw mix
• 1  lb ground turkey or 1  lb ground chicken
• 1  teaspoon ground ginger (or more to taste)
• 1  teaspoon dry mustard
• 7  ounces low sodium soy sauce

Directions

1. Brown meat.
2. Add broccoli, soy sauce and seasoning and cook until broccoli is soft.
3. Roll in wrappers, using water to seal edges.
4. Deep fry.
5. Or coat bottom of a cookie sheet or casserole dish with cooking spray add eggrolls to pan and spray tops with cooking spray then bake @ 350F until golden brown.