Incredible Roasted Broccoli
- Reviews 7
Ready In: 30 mins
Serves: 4
Yields: 4 side servings
Ingredients
- 2 stalks broccoli
- 4 garlic cloves, sliced lengthwise
- olive oil (to coat)
- sea salt (to taste)
- fresh ground pepper (to taste)
- 1 lemon, juice of
- freshly grated parmesan cheese (to taste)
Directions
- Preheat oven to 450º.
- Cut stalks into florets. I find that small florets pick up a very crispy, delicious flavor! Throw in sliced garlic.
- Toss with olive oil and season with salt and pepper.
- Roast in the oven for twenty minutes. Check to see if crisp-tender, as well as crisp enough for you. (I roast at least 27 minutes!).
- When satisfactorily roasted, squeeze fresh lemon juice over the broccoli, then top with the freshly grated parmesan cheese.
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