Icy Yogurt Pops

I have not tried this recipe. I got this recipe from Ossg Recipes.

• Ready In: 15 mins
• Serves: 2

Ingredients

• 1  cup low-fat plain yogurt
• 3⁄4 cup  frozen  fruit juice
• 3⁄4 cup low-fat milk or 3⁄4 cup skim milk

Directions

1. (Pureed fresh fruit or frozen fruits may be used in place of fruit juice.).
2. In a 4 cup glass measure, combine yogurt, fruit juice concentrate and.
3. milk.
4. Pour into pop molds or use small paper cups and insert a wooden stick.
5. in the center of each.
6. Freeze until firm, about 2 - 3 hours.
7. To serve, peel off paper cups.