Hurry up Alfredo Sauce (From Vegan Yum Yum)
- Reviews 3
Ready In: 20 mins
Serves: 4
Yields: 4
Ingredients
- 3 cups whole wheat pasta
Alfredo Sauce
- 1 cup soymilk
- 1⁄3 cup raw unsalted cashews
- 1⁄4 cup nutritional yeast
- 3 tablespoons tamari or 3 tablespoons soy sauce
- 2 tablespoons Earth Balance margarine
- 1 tablespoon tahini
- 1 tablespoon lemon juice
- 2 teaspoons Dijon mustard
- 1⁄2 teaspoon paprika
- 1 pinch nutmeg
- 1 pinch salt
- pepper
- 2 -4 garlic cloves (optional)
Directions
- Boil the pasta until tender but not mushy.
- Combine everything else in the blender and blend until smooth.
- Drain the noodles, return to the pot and pour the sauce over until well heated.
- Would be great to mix in some cooked veggies too.
- Serve hot.
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