Hot Fudge Sundae Cake

This makes a pudding on the bottom as it bakes.

• Ready In: 1 hr
• Serves: 9

Ingredients

• 1  cup all-purpose flour
• 3⁄4 cup sugar
• 2  tablespoons  cocoa
• 2  teaspoons baking powder
• 1⁄4 teaspoon salt
• 1⁄2 cup milk
• 2  tablespoons  vegetable oil
• 1  teaspoon vanilla
• 1  cup  chopped  nuts, if desired
• 1  cup  packed brown sugar
• 1⁄4 cup  cocoa
• 1 3⁄4 cups  very hot water
•  ice cream

Directions

1. Heat oven to 350.
2. Mix flour,granulted sugar,2 tbsp cocoa baking powder and salt in ungreased square pan,9x9x2.
3. Mix in milk,oil and vanilla with fork until smooth.
4. Stir in nuts.
5. Spread in pan.
6. Sprinkle brown sugar and1/4 cup cocoa over batter.
7. Pour water evenly over batter.
8. Bake about 40 minutes or until top is dry.
9. Cool 10 minutes.
10. Spoon into dessert dishes and top with ice cream.