Honeyed Banana Nut Yogurt

A yummy versatile breakfast, snack, or dessert dish that's healthy too! The plain non-fat yogurt makes it a little tangy, which I love, but you could always use vanilla yogurt.It's very quick, easy, and kid friendly. My three year old loves it.

• Ready In: 10 mins
• Serves: 1

Ingredients

• 1⁄2 cup plain nonfat yogurt (I like Nancy's, it's less sour)
• 1 -2  tablespoon Splenda sugar substitute (or sugar)
• 1⁄4 cup banana, chopped
• 2 -3  tablespoons  nuts, coarsely chopped (walnuts, pecans,almonds,cashews)
• 1  tablespoon honey

Directions

1. Mix together in the serving bowl yogurt and splenda or sugar. Unless you like it really tangy, then don't add any sweetner.
2. Sprinkle yogurt with banana, then nuts.
3. Drizzle honey over top of the nuts.
4. Enjoy!