Home At Six Soup

• Ready In: 1 hr 25 mins
• Serves: 6

Ingredients

• 1  lb lean ground beef
• 1  large onion, chopped
• 1 (28 ounce) can whole tomatoes, cup up and undrained
• 1 (15 1/2ounce) can kidney beans, undrained
• 1 (15 1/4ounce) can corn kernels, undrained
• 1 (8 ounce) can tomato sauce
• 1  tablespoon chili powder
• 1⁄2 teaspoon ground cumin
• 1⁄2 teaspoon dried basil, crushed
•  shredded cheddar cheese

Directions

1. In a large soup pot over medium heat, combine ground beef and onion; saute until beef is brown (drain off fat).
2. Stir in tomatoes, kidney beans, corn, tomato sauce, chili powder, cumin, and basil; bring to a boil.
3. Reduce heat to low, cover and simmer 1 hours.
4. Remove from heat.
5. Serve in soup bowls and garnish with cheddar cheese.