Hillbilly Caviar

This is a great appetizer my sister-in-law gave to me, make sure to let it sit overnight, it really gets better as it sits

• Ready In: 30 mins
• Serves: 15-20

Ingredients

• 1 (15 ounce) can black beans
• 1 (15 ounce) can pinto beans
• 1 (15 ounce) can black-eyed peas
• 1 (15 ounce) can white corn
• 1  green pepper
• 1  red pepper
• 1  medium onion

• Sauce

• 1  cup white sugar
• 3⁄4 cup cider vinegar
• 1⁄2 cup  vegetable oil
• 2  tablespoons water
• 1  teaspoon salt
• 1⁄2 teaspoon pepper

Directions

1. Rinse and drain all beans and corn, finely dice peppers and onion,mix all together in bowl.
2. to make the sauce heat, sugar ,vinegar, oil,water, salt & pepper, bring to a boil,remove from heat and allow to cool. Pour cooled sauce over bean mixture and allow to sit at least overnight. Serve with tortilla chips.