Herbed Shrimp Fettuccine

Everyone will think you went all out when you serve this impressive seafood entree. You'll be amazed at how easy and quick it is to make.

• Ready In: 40 mins
• Serves: 4-6

Ingredients

• 6  ounces fettuccine
• 1 (1 ounce) envelope  Lipton Recipe Secrets savory herb with garlic soup mix
• 1 3⁄4 cups milk
• 1  lb shrimp, peeled and deveined (uncooked)
• 2  cups broccoli florets
• 1⁄4 cup  grated parmesan cheese

Directions

1. Cook fettuccine according to package directions.
2. Meanwhile, combine soup mix and milk in a sauce pan. Cook and stir over medium heat until smooth.
3. Add shrimp and broccoli; simmer, uncovered, for 3-5 minutes or until shrimp are pink (do not boil).
4. Drain pasta; toss with the shrimp mixture. Sprinkle with Parmesan cheese.