Hearty Macaroni Dinner

This recipe is great because it doesn't require any ingredients you can't get at a regular grocery store. Even meat eaters like this one, and it's very hearty.

• Ready In: 25 mins
• Serves: 8

Ingredients

• 2  cups elbow macaroni
• 4  cups water
• 1  onion, chopped
• 1 -2  tablespoon water
• 1 (15 ounce) can tomato sauce
• 1 (15 ounce) can water
• 4  teaspoons chili powder
•  salt and pepper
• 10  ounces corn, frozen
• 19  ounces kidney beans, drained (or 2 cups cooked kidney beans)
• 1 -3  tablespoon nutritional yeast

Directions

1. Cook pasta in water until tender. Drain. Sauté onion in a large, non-stick pot, adding water as necessary. Add remaining ingredients, as well as cooked pasta. Simmer 15 minutes, stirring occasionally. Serve hot.