Heart Healthy Chicken Salad Stuffed Tomatoes
Ready In: 15 mins
Serves: 4
Yields: 4
Ingredients
- 2 tablespoons nonfat plain yogurt
- 2 tablespoons light mayonnaise
- 1⁄3 cup chopped celery
- 1⁄2 small onion, finely chopped (about 2 tablespoons)
- 1 (12 1/2ounce) can chicken, such as Swanson
- 4 medium tomatoes
- 6 cups shredded lettuce
Directions
- Stir the yogurt, mayonnaise, celery, onion and chicken in a medium bowl.
- Cut each tomato into wedges, cutting down to about 1/2 inch of the bottom, without cutting all the way through the tomato.
- Place 1 1/2 cups lettuce on each of 4 serving plates. Top with a tomato and spoon 1/2 cup of the chicken mixture into each tomato.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off