Healthy Banana Orange Flax Bread (Low Fat)
- Reviews 4
Ready In: 1 hr
Serves: 12
Yields: 1 loaf
Ingredients
- 3⁄4 cup whole wheat flour
- 1⁄2 cup all-purpose flour
- 1⁄2 cup sugar
- 1 large banana
- 1 tablespoon ground flax seeds
- 1 1⁄2 teaspoons baking powder
- 1⁄2 teaspoon baking soda
- 1⁄2 cup nonfat plain yogurt
- 1 large egg
- 2 tablespoons frozen orange juice concentrate
- 1 tablespoon canola oil
- 1⁄2 teaspoon vanilla extract
Directions
- Preheat oven to 400.
- Grease and flour 9 by 5 inch loaf pan.
- In a large bowl, combine flours, sugar, flaxseed, baking powder, and baking soda.
- in a small bowl, combine yogurt, egg, oil, vanilla, and orange juice concentrate.
- Mash banana and add to wet mixture, combining well.
- add wet ingrediants to dry (Dont over-mix!).
- pour batter into loaf pan.
- bake for 35 mins or until cooked through.
- upon choice, you can spread some additional orange juice concentrate on top of cooling loaf. (after you take it out of the oven).
- Enjoy!
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off