Ham Loaf With Hot Horseradish Sauce
Ready In: 1 hr
Serves: 6
Ingredients
Directions
- Mix the meats together very well.
- Mix egg, milk and cracker crumbs together; add to meat mixture and blend thoroughly.
- Place mixture in a bread pan and bake at 350F for 45 to 60 minutes.
- For the sauce: Place horseradish in a small saucepan.
- Add flour, salt, paprika and butter; pour in cream and cook until thick and smooth stirring constantly.
- Remove from heat, pour over egg yolk, stirring constantly and return to saucepan; cook for 30 seconds.
- Serve at once.
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