Gyro Burgers

Delicious burgers with the taste of an authentic gyro!

• Ready In: 20 mins
• Serves: 6

Ingredients

• 2 (8 ounce) containers low-fat plain yogurt, divided
• 1 (1 ounce) package  dry ranch dressing mix
• 1  cucumber, peeled, seeded, and chopped
• 1 1⁄2 lbs lean ground beef
• 1⁄4 cup  finely diced onion
• 3  whole wheat pita bread
• 2  cups  torn lettuce leaves
• 1  tomatoes, sliced

Directions

1. combine 1 container of yogurt with ranch dressing mix. remove half of the mixture to another bowl. Into one of the bowls, add the remaining container of yougurt and diced cucumber; mix well. cover and refrigerate.
2. mix the ground beef with the onion and remaining yogurt mixture; shape into 6 patties.
3. grill on medium heat or on grill pan for 7 minutes each side, turning only once.
4. cut pita in half. Open the pocket gently, and put inside one burger, a slice of tomato, some lettuce and spoon in the refrigerated cucumber-yogurt sauce.