Grandma Mary's Dumplings
Ready In: 30 mins
Serves: 4-6
Ingredients
- 1 egg
- 3⁄4 cup whole milk or 3⁄4 cup 2% low-fat milk
- 1 tablespoon baking powder
- 1⁄2 teaspoon salt
- 2 cups flour
- 1 tablespoon melted butter
Directions
- Break egg into bowl,add milk.mix together with a fork.
- In a separate bowl mix together dry ingredients.
- Add moist ingredients to dry and mix just until combined.
- Add melted butter to mix, stirring with a fork just until blended.
- Drop by tablespoon on chicken or beef stew.
- Cover pot with lid, and steam 10 minutes over low heat.
- No peeking until done!
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