Golden Potato Bake

Mashed potatoes blended with combination of yogurt and cottage cheese, onions and garlic baked to a golden brown. This is a great side dish for meat loaf.

• Ready In: 40 mins
• Serves: 4

Ingredients

• 3  cups mashed potatoes
• 1⁄2 cup plain yogurt
• 1⁄2 cup cottage cheese
• 1  egg
• 1⁄4 cup onion, minced fine
• 1 -2  garlic clove, minced
•  salt
•  pepper
• 2 -3  tablespoons butter, melted

Directions

1. Combine yogurt, cottage cheese, egg, onion, garlic salt and pepper mix into potatoes and place into a well greased 1-quart casserole.
2. Dribble on melted butter.
3. Bake at 350 degrees F for 30-40 minutes or until puffed and golden.