Ginger Sauce for Jerk Chicken or Jamaican Pork

Easy no cook sauce for serving with Jamaican Pork Recipe or any Jerk Chicken. This is to serve along side jerk chicken and other grilled meats. I have had this so long I cannot remember where it came from, but it is great!

• Ready In: 5 mins
• Serves: 8

Ingredients

• 1⁄2 cup plain fat-free yogurt
• 1⁄2 cup nonfat sour cream or 1⁄2 cup fat-free mayonnaise
• 1  teaspoon garlic powder
• 1⁄2 tablespoon fresh ginger, peeled and grated (more to taste, if desired)
• 1⁄2 teaspoon ground ginger
• 2  teaspoons  sesame oil
• 2 -3  drops  hot pepper sauce

Directions

1. Mix all ingredients in small bowl.
2. Cover and refrigerate until serving time.
3. Serve with grilled meats as a topping or for dipping. Makes about 1 cup.