Fruited Floret Salad
Ready In: 15 mins
Serves: 16
Ingredients
- 4 cups fresh broccoli florets
- 2 cups fresh cauliflower florets
- 6 large carrots, cut into 1/2 inch slices
- 2 cups frozen peas, thawed
- 3 celery ribs, chopped
- 1⁄2 cup green seedless grape
- 1⁄2 cup red seedless grapes
- 1⁄2 cup chopped onion
- 1 cup mayonnaise
- 1⁄2 cup milk
- 2 tablespoons cider vinegar
- 1 tablespoon sugar
- 1⁄2 cup sunflower seeds (optional)
Directions
- In a large serving bowl, toss the broccoli, cauliflower, carrots, peas, celery, grapes and onion. In a small bowl, whisk the mayonnaise, milk, vinegar and sugar; pour over broccoli mixture and toss to coat. Sprinkle with sunflower kernels, if desired.
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