Frozen Tubes in Yogurt or Popsicle or Juice or Puree or Pudding
Ready In: 10 mins
Yields: 1 Batch
Ingredients
Directions
- Pull our about a 4 inch piece off a foodsaver roll.
- Seal one side.
- Leave 1 1/2 inches in center and seal the other side.
- Cut one end off and fill.
- To fill consider using funnel, piping bag or a zip lock with a corner cut out.
- Once full, seal that end.
- Freeze.
- Take them out to enjoy at will.
- Be creative with what you put in these to freeze. Review it below and I hope to see some GREAT ideas.
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