Family Mexican Casserole

This is a more kid friendly veggie dish then my other recipe which is for a crowd (Vegetarian Mexican Casserole)

• Ready In: 1 hr 15 mins
• Serves: 6

Ingredients

• 1  lb lean ground beef (turkey or soy burger)
• 2  cups cooked brown rice
• 1  zucchini (cubed)
• 1  yellow squash (cubed)
• 1  small  italian eggplant (cubed)
• 1  sweet potato (peeled and diced)
• 1  green pepper (diced)
• 1  onion (diced)
• 1  tablespoon  minced garlic
• 1 (15 1/2ounce) can black beans (drained)
• 1 (15 1/4ounce)  no-salt-added corn
• 1 (1 ounce) package  taco seasoning
• 1 (16 ounce) bottle salsa
• 1  cup  of shredded cheddar cheese

Directions

1. Preheat oven to 350°F.
2. Brown meat.
3. Mix in the remainder of the ingredients except cheese.
4. Pour into a baking dish.
5. Bake for 45 minutes.
6. Sprinkle cheese over the top and serve.