Easy Spaghetti

This hearty main dish is quick and easy. Each serving is 1 1/2 cup. This came from Taste Of Home Cooking For 2. I have not tried this recipe posting for safe keeping.

• Ready In: 35 mins
• Serves: 2

Ingredients

• 1⁄2 lb lean ground beef
• 1⁄4 cup  chopped onion
• 2  cups  meatless spaghetti sauce
• 1  cup water
• 3  ounces  uncooked spaghetti, broken
• 1⁄4 lb Velveeta cheese, cubed
• 2  teaspoons  grated parmesan cheese

Directions

1. In a nonstick skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the spaghetti sauce, water and spaghetti; bring to a boil. Reduce heat; cover and simmer for 20 minutes or until spaghetti is tender.
2. Add process cheese; stir until melted. Sprinkle with Parmesan cheese.