Easy Low Carb Bread

Almond meal bread. Comes out kind of like cornbread without the corn meal. Taste is nuetral.

• Ready In: 25 mins
• Serves: 8
• Yields: 8 wedges

Ingredients

• 1 1⁄2 cups  almond meal
• 4  eggs

Directions

1. Mix almond meal and eggs together. Mix will be like a cornbread mix consistency.
2. Pou in baking pan (I use a stone cake pan, but any 9x9 will work or a bread pan.
3. Bake at 350 until it smells good. approximately 20 minute.