Easy Fudge Pie

Rich, easy chocolate pie made with stuff you probably have in the pantry. Prep time includes baking the pie crust.

• Ready In: 1 hr
• Serves: 8
• Yields: 1 pie

Ingredients

• 1  unbaked  frozen pie crust
• 1 (14 ounce) can sweetened condensed milk
• 1  egg, light beaten
• 1 1⁄2 cups  milk chocolate chips

Directions

1. Bake pie crust at 375 til light brown.
2. Stir together sweetened condensed milk, egg, and chocolate chips. Pour into baked pie shell. Cover edge of piecrust with foil or shield to prevent over browning.
3. Bake at 375 around 45 minutes or til middle is set. Serve warm with whipped cream or vanilla ice cream on top.