Easy Chicken and Broccoli Divan
- Reviews 19
Ready In: 40 mins
Serves: 4
Ingredients
- 3 cups hot cooked broccoli stems
- 2 cups cubed cooked chicken
- 1 (10 ounce) can reduced-fat cream of broccoli soup (or regular)
- 1⁄3 cup milk
- 1⁄2 shredded light cheddar cheese (or regular)
- 3 tablespoons breadcrumbs
- 1 tablespoon melted butter
Directions
- Arrange broccoli and chicken in a casserole dish.
- Combine soup and milk; pour over broccoli and chicken.
- Sprinkle mixture with cheese.
- Mix bread crumbs with butter and sprinkle over cheese layer.
- Bake at 450 for 20 minute or until heated through.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off