Easy and the Best Hummus Recipe

I was never crazy for hummus, until my co-worker brought this one over. There was nothing left at the end of the day. So refreshing and light. Just delicious!!! I don't know why is different from the others, maybe the simplicity. You must try!!!

• Ready In: 10 mins
• Serves: 8

Ingredients

• 2  cups chickpeas (garbanzo, canned works great)
• 1⁄2 cup water (or less)
• 1⁄4 cup lemon juice
• 1 -2  head roasted garlic
• 1  teaspoon ground cumin (or to taste)
• 1⁄3-1⁄2 cup  virgin olive oil
• 1⁄3-1⁄2 cup  tahini paste
•  salt and pepper

Directions

1. put everything in food processor. blend. enjoy.
2. I say 8 servings as this recipe is served as an appetizer along with others. We were 13 employees dipping on it all day long.
3. PS: we ran out of pitas (everybody in the office eating) so we grabbed whatever crackers we had and it worked just fine. :).