Easiest Black Eyed Pea and Lentil Soup

From 1001 Slow Cooker Recipes

• Ready In: 6 hrs 5 mins
• Serves: 6

Ingredients

• 8  cups  vegetable stock
• 1 1⁄2 cups dried lentils
• 3⁄4 cup dried black-eyed peas
• 3  medium tomatoes, chopped
• 1⁄2 cup  chopped carrot
• 1⁄2 cup  chopped celery
• 1⁄2 cup  chopped onion
• 1  teaspoon  minced garlic
• 3⁄4 teaspoon dried thyme
• 3⁄4 teaspoon dried oregano
• 1  bay leaf
•  salt and pepper

Directions

1. Combine all ingredients except salt and pepper in slow cooker.
2. Cover and cook on low 6-8 hours.
3. Discard bay leaf. Season to taste with salt and pepper.