E. A. S. T. A. Alfredo Sauce
- Reviews 1
Ready In: 8 mins
Serves: 4
Ingredients
- 1⁄2 tablespoon butter
- 1⁄2 tablespoon herbes de provence
- 1 cup heavy cream
- parmesan cheese (to garnish) (optional)
Directions
- Melt the butter in a saucepan. Add the herbes de provence to the melting butter.
- When the butter is completely melted, add the cream.
- Bring to a slow simmer and thicken to desired consistency.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off