Deviled Sausages

So easy, and so much nicer than made from a packet!

• Ready In: 10 mins
• Serves: 4

Ingredients

• 1⁄2 cup white wine
• 1  teaspoon soy sauce
• 2  tablespoons malt vinegar
• 1  tablespoon Worcestershire sauce
• 2  tablespoons tomato paste
• 1  tablespoon sugar
• 2  tablespoons low-fat yogurt
• 6  sausages
• 1  onion, sliced

Directions

1. brown onion and sausages in pan.
2. combine the rest of the ingredients.
3. add to pan and bring to the boil.
4. simmer for 10 minutes.