Crumbled Apple Pie

This pie is very easy to put together. I have had really good results and it always comes out nice. Not sure of where I got the recipe but its one I make when I am craving apple pie. You can garnish it with vanilla ice cream or cool whip.

• Ready In: 1 hr
• Serves: 6-8

Ingredients

• 1  9-inch deep dish pie crust
• 5 -6  medium cooking apples
• 1⁄2 cup sugar
• 1  teaspoon cinnamon
• 1⁄3 cup sugar
• 3⁄4 cup all-purpose flour
• 6 -7  tablespoons butter, melted

Directions

1. Preheat oven to 350°. Peel and slice apples and place in pie crust.
2. In a small bowl, mix 1/2 cup sugar and cinnamon and sprinkle over the apples.
3. In a medium bowl mix together 1/3 cup sugar and flour and add butter and mix until crumbly.
4. Spoon over apples and bake for 35 to 40 minutes or until lightly brown.