Cream of Broccoli Soup
Ready In: 25 mins
Serves: 2
Yields: 1 cup
Ingredients
- 1 bunch broccoli
- 1 -2 cup water
- 2 tablespoons heavy cream
- 1 dash pepper
- 1 tablespoon chicken bouillon
Directions
- Steam a bunch of broccoli until very soft.
- Boil 1 teaspoon of chicken bouillon in 1-2 cups of water (depending on how much broccoli you will be using) might need to add pinch or two more.
- Add broccoli and vegeta mix to blender and puree.
- Add a2 tablespoons of heavy cream.
- Add pepper to taste.
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