Country Potato Salad With Mustard Dressing

From 1001 Low Fat Recipes.

• Ready In: 10 mins
• Serves: 8

Ingredients

• 24  new potatoes, cooked and cubed
• 4  hard-boiled eggs, chopped
• 1  cup  diced celery
• 1  cup  roasted red pepper, drained and chopped
• 1⁄4 cup plain fat-free yogurt
• 3  tablespoons mayonnaise
• 2  teaspoons stone ground mustard
• 1⁄2 teaspoon pepper
• 1⁄2 teaspoon garlic powder

Directions

1. Combine potatoes, egg, celery and red peppers.
2. Mix yogurt, mayonnaise, mustard, pepper and garlic powder. Spoon over potatoes.
3. Mix well before serving.