Cornmeal Griddle Cakes

365 Delicious Low Fat Recipes Serve with maple syrup or Cranberry-Orange Sauce

• Ready In: 20 mins
• Serves: 6

Ingredients

• 1  cup yellow cornmeal
• 1⁄2 cup flour
• 1  teaspoon baking soda
• 1  teaspoon sugar
• 1⁄2 teaspoon salt
• 1  cup plain yogurt
• 1  cup sour cream
• 1  egg
• 2  egg whites
• 6  tablespoons milk
•  cooking spray

Directions

1. In a large bowl, combine dry ingredients.
2. In a small bowl, whisk together yogurt, sour cream, egg and egg whites. Stir in milk.
3. Pour into dry ingredients, mixing gently until just combined.
4. Coat a nonstick griddle with cooking spray. Drop batter 2 tablespoons at a time onto griddle.
5. Cook, turning once until golden on both sides, 3-4 minutes.