Colorful Party Pasta Salad

In my catering buisness this is my number one most requested recipe. I make it often and it ends up on all my party tables as it's so pretty. It is also a great way to get kids to eat their veggies!

• Ready In: 1 hr 30 mins
• Serves: 25-35
• Yields: 4 pounds

Ingredients

• 1  lb tri-color spiral pasta
• 1 1⁄2 cups  pepperoni or   salami
• 1 (10 ounce) package feta cheese
• 2  cups broccoli
• 2  cups cauliflower
• 1 1⁄2 cups carrots
• 1  cup artichoke heart
• 14  ounces  Hidden Valley Ranch salad crispins
• 1 (16 ounce) bottle  kraft zesty  Italian dressing
• 1  cup cherry tomatoes

Directions

1. Cook pasta til al dente.
2. Fine chop all meat and veggies.
3. Run cold water over pasta and add to large salad bowl, add veggies, Crispins and Dressing, toss to coat and chill 1-24 hours.