Colorful Bulgur Salad
- Reviews 2
Ready In: 20 mins
Serves: 6
Ingredients
- 1⁄2 cup cracked bulgur wheat
- 1⁄2 cup chicken broth
- 1 small cucumber, seeded and chopped
- 1 tomatoes, chopped
- 1 carrot, shredded
- 3 green onions, thinly sliced
- 3 tablespoons fresh lime juice
- 3⁄4 tablespoon chili powder
- 1 pinch garlic powder
Directions
- Place bulgur in a colander and rinse under cold running water.
- Drain and transfer to a small bowl.
- In a small saucepan bring the chicken broth to a boil.
- Stir in the bulgur, remove from the heat and let stand for 1 hour.
- Stir in the cucumbers, tomatoes, carrots, and onions into the bulgur.
- In a small bowl whisk the lime juice, chili powder and garlic powder together.
- Pour over the bulgur mixture and stir until combined.
- Cover and chill for 2 hours before serving.
- Stir before serving.
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